Nothing can match the happiness of baking. Weekends make everyone a chef; unfortunately, not all recipes give you refreshments. Thus, choosing to do Dessert Baking Recipes will make you happy even more. From kids to adult’s love eating desserts. If it is baked, then its taste is lip-smacking. Try the below recipes to make your day a delight.
Classic peanut butter blossom cookies
Who says no to peanut cookies? Loaded with crunchy peanuts and sugar, the dessert will give a great feel.
1/2 cup grainy sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1/2 cup butter, softened
1 1/2 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
Steps to do
At first, you should heat the oven to 375°F. Take a large bowl to add 1/2 cup granulated sugar, brown sugar, peanut butter, butter and egg. Beat all these ingredients well until you get a fluffy mixer. Now add flour, baking soda and baking powder gradually and prepare the dough.
Make balls from the dough and add more granulated sugar. Take an ungreased cookie sheet now; place all the balls by leaving 2 inches gap.
Then you should bake for up to 10 minutes until you get the light golden color. You should press one milk chocolate candy in the center of every other cookie in this stage. You can do it by taking cookie sheets to the cooling rack.
Chocolate chip Christmas cookies
Everyone’s tongue will start to droll by hearing the term “Chocolate”. Making these Dessert Baking Recipes for Christmas is relatively easy as well.
1 1/4 cups butter
1/4 cup shortening
1 1/4 cups granulated sugar
1 1/4 cups packed brown sugar
One tablespoon vanilla
4 1/4 cups all-purpose flour
Two teaspoons baking soda
1/2 teaspoon salt
chocolate chips (2 cups)
some chocolate candies
Steps to do
It would help if you preheated the oven to 375°F. Take a bowl, add butter, shortening, sugars, vanilla and eggs and beat medium speed. Later it would help if you mixed flour, baking soda and salt. Never forget the dough should be stiff. Eventually, add chocolate chips and chocolate candies.
Secondly, you must spread the dough on an ungreased cookie sheet using an ice cream scoop by leaving 2 inches.
You should bake it for up to 11 minutes until you get the light brown. Once to take it from the oven, let it cool and remove it from the sheet.
Holiday sugar cookie cups
Eating Dessert Baking Recipes in various shapes give a happy experience. Do you think preparing this recipe is hard? Not at all look below to know the procedure.
One pouch sugar cookie mix
Butter and egg
1/4 cup plus two teaspoons red, green and white candy sprinkles
One container vanilla frosting
1 1/2 teaspoons red gel food color
Steps to do
Preheat the oven to 375°F and then spray mini muffin cups with cooking spray.
Now add cookie mix, softened butter, and egg beat it to make a soft dough. Add 1/4 cup candy sprinkles.
Add the dough in cups and place mini muffin cups in the oven
Now bake the recipe for up to 10 minutes until it turns light golden brown. Make a hole in the center of the cookie using a clean wooden spoon.
Let it cool, and then remove the cookie using a knife. Pause for 30 minutes at least. Place frosting adds red food color. Insert the mix inside the hole on every other cookie. Place it at room temperature.